Carola still water, a quality, local spring water from Ribeauvillé in Alsace.

The first references to its source date back to Roman times. It was a secret spring in the Middle Ages, full of mysteries that fuelled the region’s tales and legends. But it didn't feature in a book until 1785. In drinking a glass of Carola, you are not only drinking some of the terroir but also a lot of history.

Composition: in mg for 100 ml

• Bicarbonate: 42.7
• Calcium: 7.3
• Chloride: 5.7
• Magnesium: 2.0
• Nitrate: 0.15
• Potassium: 0.7
• Sodium: 13.1
• Sulfate: 14.3

pH : 7,5